Tied veal stock 900 gr

Veal juice

Description of our veal gravy 900 gr

Bound veal stock 900 gr is a must-have in professional kitchens, whether you’re a restaurateur, caterer or home cooking enthusiast. This ready-to-use product is made from carefully reduced veal juices, to provide a rich, creamy and flavorful base for all your brown sauces, full-bodied juices or reductions. Thanks to its bound texture, it’s easy to incorporate into your preparations without the need for binders or long reductions. It also saves you precious time in the kitchen, while guaranteeing consistency in the quality of your dishes. Simply dilute it over heat to the desired intensity, or reduce it slightly for a more concentrated, smooth juice.

Whether used to accompany veal tenderloin, roast meat, or to enhance a dish in sauce, this veal stock offers exceptional aromatic depth, while leaving room for the other ingredients to express themselves. It’s a versatile product, designed for professionals, but also ideal for demanding individuals looking for results worthy of a brigade.

Dosage: 50 g per liter of water

Composition: Dehydrated vegetables (tomatoes, onions, garlic), glucose syrup, hydrolysed vegetable protein (contains soya), cornstarch, modified maize starch, flavour enhancer E-621, salt, flavourings, partially hardened rapeseed oil, color E-150c, beef extract Contains soya and soya-based product.

Employment:

1. Dilute indicated amount in cold water
2. Whisk until perfectly blended.
3. Boil for 5 minutes until completely dissolved.
4. Remove from heat and use as required

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