30 cm Non-Stick Perforated Loaf Pan
Description of our non-stick perforated loaf pan
Make delicious loaves with our 30 cm non-stick perforated loaf pan, designed to make baking your sweet and savoury recipes easier.
Thanks to its many perforations, this pan promotes the circulation of hot air around the batter. This helps ensure more even baking and a beautiful golden finish for your recipes.
In addition, its non-stick coating makes release after baking easier.
With its 30 cm length, it is suitable for both pastry professionals and cooking enthusiasts.
A perforated pan for more even baking
The perforations in the sides allow hot air to circulate more easily.
They promote heat distribution around the preparation and can also help reduce moisture during baking.
This makes the pan particularly useful for recipes that require the batter to bake through properly.
In addition, its elongated shape delivers loaves with a clean, even presentation.
A loaf pan for your sweet and savoury recipes
This 30 cm loaf pan is suitable for many preparations.
You can use it to make fruit, chocolate, or citrus loaves.
It also lets you prepare savoury loaves with vegetables, cheese, or olives.
Thanks to its rectangular format, it makes it easy to cut even slices.
Your creations can be served as a dessert, a starter, or at a buffet.
A practical non-stick coating for everyday use
The non-stick coating helps remove preparations after baking.
It also makes the pan easier to clean when maintained with suitable accessories.
To preserve its surface, it is recommended to avoid sharp metal utensils and abrasive sponges.
Finally, this model is suitable for bakers, pastry chefs, caterers, and individuals who want to vary their recipes.
Advantages :
- 30 cm length for shareable loaves.
- Perforated sides promoting hot-air circulation.
- Non-stick coating for easy release.
- Elongated rectangular shape for even loaves.
- Suitable for sweet and savoury recipes.
- Practical for slicing.
- Suitable for professionals and individuals.
Other information :
- Product: perforated loaf pan
- Coating: non-stick
- Length: 30 cm
- Shape: elongated rectangle
- Sides: perforated
- Colour: dark grey
- Use: baking sweet and savoury loaves
- Packaging: single unit
Instructions for use
Before first use, clean the pan thoroughly.
Then prepare your recipe and fill the pan as required for your batter. For liquid preparations, use a suitable method to prevent leakage through the perforations.
Next, bake according to your recipe instructions and the product’s temperature limits.
Finally, let it cool slightly before carefully turning out.
Make delicious sweet and savoury loaves with our 30 cm non-stick perforated loaf pan!
Loading the basket