Cake sole
Description of our gold / white straight-edged cake base 210 x 95 mm per 150
Discover the gold / white straight-edged cake base 210 x 95 mm by 150, the essential accessory for enhancing your sweet and savory creations. Designed to meet the needs of bakers, patissiers and caterers, this base plate combines sturdiness with the ability to enhance your preparations.
With its 210 x 95 mm dimensions, it’s perfect for entremets, bûches, rectangular cakes or other desserts requiring reliable support. Its shiny gold front is an immediate eye-catcher, adding a refined, festive touch, while its white back allows for a more sober presentation, depending on the occasion. Thanks to its clean, straight edges, your cakes benefit from optimum support and a neat finish, ideal for window display, transport or presentation at events.
Each base is designed to support the weight of your preparations without deforming. Similarly, the cardboard used is both sturdy and food-grade, guaranteeing safe use. Packaged in batches of 150 units, they are perfectly suited to the needs of professionals looking for sufficient stock to work serenely on a daily basis.
Whether for individual desserts, family pastries or catering creations, this rectangular gold and white base offers the versatility you need to enhance your creations. All in all, it’s sure to become a workshop essential, while providing a finish worthy of the finest presentations.
Advantages :
- Solid base withstands the weight of cakes.
- Double-sided gold/white for a variety of presentations.
- Straight edges for a clean, professional finish.
- Convenient 210 x 95 mm format, ideal for logs and desserts.
- Batch of 150 to meet the needs of professionals.
Other information :
- Packaging: Pack of 150
- Dimensions: 210 x 95 mm
- Material: Cardboard
- Color: Gold / White