100 “rare” meat picks

Meat picks

Description of our ‘Saignant’ meat picks (100 pcs)

The ‘rare’ meat picks are designed for easy identification of cooked meats in professional kitchens and catering services. Made from heat-resistant wood, they can be used to mark steaks and other meats with the words“rare“, ensuring quick and efficient identification when serving.

Their advantages:

• Quick identification: For immediate identification of cooked meats.
• Hygienic and resistant: Made of wood suitable for food contact and heat.
• Practical for professionals: Ideal for kitchens, grills and catering services.
• Economical packaging: Batch of 100 for volume use.

Other information :

• Packaging: Pack of 100
• Dimensions: 80 mm
• Material: Wood
• Color: Red

This product is also available in : Well-cooked / Medium / Blue

See the rest of our wooden picks range